Orange Tree (Citrus Orange)

The Orange Tree, scientifically known as Citrus orange, is a small to medium-sized evergreen tree belonging to the Rutaceae family. Native to Southeast Asia, it is widely cultivated across tropical and subtropical regions for both ornamental beauty and fruit production. While full-sized trees can grow up to 10 m tall, dwarf cultivars typically reach a compact height of about 1.2–1.5 m, making them suitable for small gardens and containers.

The tree features a dense, rounded canopy of glossy, dark green ovate leaves that release a fresh citrus fragrance when crushed. It produces clusters of fragrant white blossoms that later develop into round, juicy oranges, usually ripening during the winter months. The fruits are typically 5–10 cm in diameter with a thick, leathery peel that is easy to remove. Known for its attractive foliage, aromatic flowers, and delicious fruit, the Orange Tree is a favorite choice for both home growers and commercial orchards.

Caring for your Orange Tree

Difficulty level: Easy to moderate
Light requirement: Full sun
Watering schedule: Moderate; keep soil evenly moist but not waterlogged
Soil type: Well-draining sandy or loamy soil rich in organic matter
Humidity: Moderate
Fertilization: Every 4–6 weeks during the growing season with citrus fertilizer
Pruning: Light pruning to maintain shape and remove dead branches
Pet friendliness: Generally non-toxic (large amounts of peel or leaves may cause mild stomach upset in pets)

This tree offers year-round greenery, fragrant blooms, and sweet, refreshing fruit, making it a rewarding addition to gardens, patios, and home orchards.