Thai Jasmine (Murraya Paniculata)

Thai Jasmine, scientifically known as Murraya Paniculata, is a small to medium-sized evergreen shrub native to Southeast Asia. Growing to about 50–70 cm in height, it is valued for its glossy, dark green, oval-shaped leaves arranged in pairs along the stems. The leaves are highly aromatic, releasing a sweet fragrance when touched or crushed.

The plant produces clusters of small, white, star-shaped flowers during the summer months. These highly fragrant blooms attract pollinators such as bees and butterflies, adding both beauty and ecological value to gardens, patios, and balconies. Thai Jasmine is also used in traditional medicine for its therapeutic properties.

A hardy and low-maintenance shrub, Thai Jasmine thrives in well-drained soil and tolerates partial shade to full sun. Its drought tolerance makes it suitable for water-wise and low-care landscapes.

Caring for your Thai Jasmine

Difficulty level: Easy
Light requirement: Partial shade to full sun
Watering schedule: Moderate; water regularly during dry periods
Soil type: Well-drained, fertile soil
Humidity: Moderate
Fertilization: Every 2–3 months during growing season
Pruning: Light pruning after flowering to maintain shape
Pet friendliness: Non-toxic

This fragrant, compact shrub is ideal for ornamental planting, hedges, or container gardening, providing year-round beauty and aromatic appeal.